Education Required:
Bachelor of Science Degree (B.S.) in Nutrition, Health Science (community health nutrition, foods and nutrition or dietetics) or related field.
Minimum Requirements:
- Minimum of one year experience in provision of nutrition services preferably in a preschool educational program setting.
Competencies
- Communication
- Customer Orientation
- Integrity
- Relationship Building
- Results Orientation
- Organization & Planning
- Problem-Solving/Decision-Making
Summary Job Description
Incumbent provides for the identification, mobilization and coordination of resources and the establishment of partnerships necessary to meet the requirements outlined in the Performance Standards for the Early Head Start & Head Start Programs.
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Need more information? Contact Human Resources at HR@espheadstart.org or 706-649-1600.